In my endeavour to explore low saturated fat options that are convenient and delicious I thought I would try these Tassal Premium salmon burgers.
My first impression needs to be considered in the context that I burnt my palate and tongue on Sunday morning and my tongue has blistered.
I also had a day away and eating meeting food and some confectionary I bought for the flight back to Canberra.
The perfect meal after a 4 am wake up and interstate meeting is a sandwich. I made a salmon, lettuce and tomato sandwich using an English muffin as the bread.
I cooked it by pan frying in some grapeseed oil for four minutes each side on moderate heat.
Conscious of my tongue and palate I made sure I waited long enough before starting to eat it.
So how did I find the Tassal Premium salmon burger? It was okay. It wasn’t good and it wasn’t bad. For convenience the burgers are fine. For taste not so great. That said, I will try more of them when my tongue has healed. For now though I won’t be highly recommending Tassal Premium salmon burgers unless you want something quick and easy.
Here are a couple of iPhone 6 photographs from this morning’s flight.