Well yesterday was huge. I got to spend the day in the fresh air (please note yesterday’s apparent temperature was close to subzero degrees Celsius all day) learning from AFP experts about explosives and bombs.
This morning I enjoyed a whole grain English muffin. One one half I had some Oxford marmalade and on the other half I had some Buderim Ginger Factory ginger, lemon and lime marmalade. For lunch I had leftover organic red rice pork congee with chunks of ham hock on rye bread as a toasted sandwich. For dinner I had a couple of BIRDS EYE salmon patties with some quinoa rice and kale.
If you want to see the photographs as a gallery check out Google Photos. Click on one image to see it full size. To see the EXIF data (including a map if the photograph was geotagged) click on the information (i) icon in the top right corner. You can navigate through the gallery using the arrow keys or by swiping if you’re using a tablet or smartphone.