Tag Archives: French onion soup

Pie again and again it was good


Okay today has been good at work. Busy but entirely manageable. I spent some parts of it thinking about dinner. I had a boneless and skinless chicken thigh in the refrigerator along with some vegetables. I bought some puff pastry from the supermarket.

I finely chopped some onions and sliced a part of a leek very finely. I also finely diced some salami I had too. While that was softening in a wok I floured some diced chicken meat and then added that. While that was cooking I grated some sweet potato and Gruyere cheese. After tossing the chicken around a bit to brown it off I added a little white wine and cream to thicken the sauce. I combined the sweet potato and cheese with a packet of French onion soup. To this I added the chicken salami, onion and leek. This all went into a Pyrex dish and I added some peas and corn and a little more cheese.I added some Tabasco sauce and chili flakes to add some kick to the hot salami. I covered this with the puff pastry brushed with an egg wash and then covered in freshly ground pepper. The dish was put in a moderate oven for 45 minutes.

It tasted good. It was really nice.

Just ready for the oven

Just out of the oven

It's not a pie without sauce :-)

I cracked the pastry and the creamy cheesy goodness oozed around inside

I want more :-)

I like pie


Would you believe I’ve never made a pie. I know I’ve eaten hundreds of pies. When I was at school there was a year when I think I ate a cottage pie every day from the tuck shop in addition to the lunch Mum made me.

Tonight I had some chicken, some sweet potato, some cheese, a packet of French onion soup and some puff pastry. I didn’t blind bake or do anything like that. I was hungry when I came home from work and just put the pastry in a lined glass oven proof dish. I browned some diced chicken, grated some sweet potato and cheese and then covered with some cream that had been whisked with an egg and the contents of a French onion cup-of-soup packet.

The ‘thing’ looked hideous as it cooked.

Of course I had to finish with ice cream.

Cooking in the oven

Cooling on the bench

With barbecue sauce of course

Cracked open, oh the creamy chicken and sweet potato goodness

Ice cream and berries

All in all it looked bad but tasted great.