This is an easy way to make leftover vegetables appetising and yummy
What to do with leftover vegetables like pumpkin, cauliflower, spinach and mushrooms. Really anything can be prepared for this dish.
Leftover vegetables with bacon and blue cheese recipe
Recipe Type: Dinner
Cuisine: Australian
Author:
Prep time:
Cook time:
Total time:
Serves: 1
Ingredients
- Leftover vegetables like:
- Pumpkin
- Cauliflower
- Mushrooms
- Spinach
- Onion
- Bacon
- Tasty Coon cheese
- Blue cheese
- Pouring cream
- Pepper
Instructions
- Put the vegetables into a pyrex bowl
- Shred the bacon and add
- Crumble over some tasty Coon and blue cheese
- Pour in some cream
- Add some pepper
- Place in an oven (200 °C) for 30 to 45 minutes
- Shoot a photograph
- Plate up in a bowl
- Shoot a photograph
- Eat the meal
- Wash up
- Write the recipe
- Blog about it
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