MKR

Maple syrup flavoured bacon and spam salad

Maple syrup flavoured bacon is a well known flavour combination, especially with pancakes, waffles or French toast. 

What about adding maple syrup to spam? 

I like a salad that has a little sweetness to it and tonight the only ‘dressing’ was some lemon juice and the cooking ‘juices’ from the oven cooked spam and bacon.

I really like the photograph. The colours came out nicely of the maple syrup flavoured bacon and spam salad. I did a bit of retouching in Adobe Lightroom.

If you click on the image you will be taken to an attachment page. Under the image on that page if you click on 2048 × 2048 you’ll be brought to the original image. Now if you have a nice big monitor, if you click once more on that image you’ll see a full resolution version and the detail is lovely.

Maple syrup flavoured bacon and spam salad
Maple syrup flavoured bacon and spam salad NIKON D7100 with 40.0 mm f/2.8 at 40mm and f/8, 1/80sec, ISO 400
Maple syrup flavoured bacon and spam salad
 
Recipe Type: Dinner
Cuisine: Australian
Author: Gary Lum
Prep time:
Cook time:
Total time:
Serves: 1
Ingredients
  • Spam with real Hormel® Bacon
  • Streaky bacon
  • Beetroot coleslaw
  • Avocado
  • Fried shallots
  • Lemon juice
  • Maple syrup
  • Pepper
Instructions
  1. Dice the bacon and spam and put into a baking tray
  2. Pour over the bacon and spam some maple syrup
  3. Cook the bacon and spam in an oven at 220 °C for 20 minutes
  4. Prepare a beetroot coleslaw and add some avocado and lemon juice
  5. When the spam and bacon are cooked add to the salad bowl and mix
  6. Shoot a photograph
  7. Eat the meal
  8. Wash the dishes
  9. Write the recipe
  10. Blog (verb)
 

 

Tonight I used the Spam Bacon
Tonight I used the Spam Bacon NIKON D810 with 90.0 mm f/2.8 at 90mm and f/8, 1/15sec, ISO 80