Nikon

Delicious spicy hamburger recipe

I was thinking of a bacon, lettuce, avocado and tomato sandwich for dinner but then I made hamburger 

Regular beef mince, an egg, Worcestershire sauce, black pepper corns, chilli flakes, dried mixed herbs, salt, and grapeseed oil. NIKON D5300 with 40.0 mm f/2.8 at 40mm and f/8, 1/1.7sec, ISO 640
Regular beef mince, an egg, Worcestershire sauce, black pepper corns, chilli flakes, dried mixed herbs, salt, and grapeseed oil. NIKON D5300 with 40.0 mm f/2.8 at 40mm and f/8, 1/1.7sec, ISO 640
Delicious spicy hamburger recipe
 
Recipe Type: Dinner
Cuisine: Australian
Author: Gary Lum
Prep time:
Cook time:
Total time:
Serves: 1
Ingredients
  • Arborio rice
  • Regular beef mince
  • Worcestershire sauce
  • Grapeseed oil
  • Chilli flakes
  • Black pepper corns
  • Mixed dried herbs
  • Salt
  • Egg
Instructions
  1. Put everything together in a bowl and mixed it together with your hands
  2. If you don’t use your hands it’s not fun
  3. It feels great squelching the oily mince meat between my fingers
  4. Make flat patties
  5. Cook in a bench top oven at 200 °C for 25 minutes
  6. Prepare a plate with cos lettuce, sliced radish, sliced tomato with pepper
  7. Plate up the hamburger patties
  8. Shoot a photograph
  9. Eat the meal
  10. Wash the dishes
  11. Write the recipe
  12. Blog (verb)
 

 

Hamburger mince ready for moulding. NIKON D5300 with 40.0 mm f/2.8 at 40mm and f/8, 1/2sec, ISO 100
Hamburger mince ready for moulding. NIKON D5300 with 40.0 mm f/2.8 at 40mm and f/8, 1/2sec, ISO 100
Raw hamburger patties. NIKON D5300 with 40.0 mm f/2.8 at 40mm and f/8, 1/4sec, ISO 110
Raw hamburger patties. NIKON D5300 with 40.0 mm f/2.8 at 40mm and f/8, 1/4sec, ISO 110
Tomato and pepper. NIKON D5300 with 40.0 mm f/2.8 at 40mm and f/8, 1/4sec, ISO 140
Tomato and pepper. NIKON D5300 with 40.0 mm f/2.8 at 40mm and f/8, 1/4sec, ISO 140
Saturday dinner is hamburger with radish, tomato and cos lettuce. NIKON D7100 with 90.0 mm f/2.8 at 90mm and f/22, 1/10sec, ISO 400
Saturday dinner is hamburger with radish, tomato and cos lettuce. NIKON D7100 with 90.0 mm f/2.8 at 90mm and f/22, 1/10sec, ISO 400

This was pretty easy to make and was easy to clean up afterwards. You can also make a hamburger in a bread roll and add condiments like mustard, barbecue sauce or even tomato sauce. 

 
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Roast Chicken Maryland and #powerofmushrooms from Yummy Lummy

Roast Chicken Maryland from Yummy Lummy

Tuesday night dinner. Roast Chicken Maryland with pumpkin and mushrooms.
Tuesday night dinner. Roast Chicken Maryland with pumpkin and mushrooms.
Roast Chicken Maryland and #powerofmushrooms from Yummy Lummy
 
Recipe Type: Simple Yummy Lummy dinner
Cuisine: Australian
Author: Gary Lum
Prep time:
Cook time:
Total time:
Serves: 1
A simple meal that has a good amount of oven time so you can relax when you get home from work
Ingredients
  • Chicken Maryland pieces
  • Pumpkin diced
  • Mushrooms sliced
  • Parsley chopped
  • Spring onion sliced
  • Chilli diced
  • Pepper
  • Cream
  • Butter
  • White wine
Instructions
  1. Place the chicken, pumpkin and mushrooms into an oven safe frying pan
  2. Gently sautée for a few minutes
  3. Place into a preheated oven (150 °C) for one hour
  4. Rest the chicken for at least 30 minutes
  5. Remove the pumpkin and plate with the salad
  6. Heat up the chicken juices and mushrooms and reduce until the chicken juices have evaporated
  7. Deglase with some white wine and reduce
  8. Add some cream to thicken
  9. Add some butter to glisten
  10. Plate up
  11. Capture an image (or two) using Nikon D5300 and Tamron 90 mm MACRO at 1/15 second, f/8 and ISO 100 using CamRanger remote control for better focus control
  12. Eat the food
  13. Wash the dishes
  14. Write the recipe and blog
 
Notes
You’ll love this meal.

 
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