Tag Archives: truffles

Star Trek Into Darkness | #StarTrek #IntoDarkness | No spoilers


Background image from the official Star Trek website
http://www.startrekmovie.com/images/bg.jpg

Last night Bron took me to see Star Trek into Darkness. I’ve been looking forward to this for a very long time.

Now if you don’t like science fiction I invite you to read on because at some stage I do get onto food :-)

Okay, it’s time for confessions, well, not really confessions because if you’ve read my “about” page you’ll know that I do like all things Star Trek. I remember in the 1970s coming home from swimming club on a Friday night and after a shower I’d sit with Dad and watch Star Trek The Original Series (TOS). I loved it. I didn’t really understand the nuance of Kirk as a womaniser and risk taking leader, but I really liked Spock, Bones and Scotty. When Star Trek The Next Generation (TNG) began I was an immediate fan. I’ve also enjoyed Star Trek Deep Space Nine (DS9) and Star Trek Voyager. My favourite series though has been Star Trek Enterprise (ENT) which was a prequel to the ST TOS era. I suppose it comes as no surprise I have a soft spot for Star Trek medical officers as well as science officers.

In 2009 when Star Trek http://www.imdb.com/title/tt0796366/ was launched and we became aware of what Star Trek Canon describes as the Alternate Reality* a whole new vista of possibilities opened for Star Trek fans. Star Trek 2009 directed by JJ Abrams was a great movie. I really hoped Star Trek into Darkness http://www.imdb.com/title/tt1408101/ could be as good and not a disappointment.

Last night Bron bought tickets at the Dendy Canberra http://www.dendy.com.au/Page/Home and we got great seats in the middle. It was an interesting crowd sitting around us. As much as I love Star Trek I’ve never been inclined to dress up in Starfleet uniform or as a non-human Star Trek character. That didn’t stop some of other movie goers. I had a man next to me in an engineering tunic complete with com badge. About as far as I will go is holding up my right hand, palm anterior with third and fourth digits separated and occasionally saying “live long and prosper” Apparently this _\\// is the emoticon for live long and prosper.

Back to the movie; I was not disappointed. I was pleasantly surprised. I did have some doubts at the beginning and now that I’ve seen it I wish I had taken the time to revisit some of the TOS movies plus some relevant episodes from ENT. The plot was great and the story unfolded nicely. I’m glad it wasn’t any longer than just over two hours. Too much longer would have been tedious. I really liked how a variety of concepts from various parts of Star Trek lore have been weaved in. I’d happily rate it between 9 and 9.5 out of 10. At the start I was worried that JJ Abrams had botched the job but he pulled it together at the end. The odd cameo was also appreciated. What I really enjoyed was seeing the return of an actor who played a part in ENT.

If you like Star Trek I don’t have to recommend this, you’ll go again and again like I will.
If you aren’t into Star Trek or science fiction but like a good movie, I recommend this movie as worthwhile. It would help if you watch Star Trek 2009 to get some of the background to the Alternate Reality.
If you don’t like Star Trek and if you don’t like science fiction, if you’re a hater, then I recommend watching something else. The win win will be you will free up a seat for fans to go again and again :-)

So how did I prepare for Star Trek into Darkness? It all centred around Bron naturally. Saturday started with an excellent Bron breakfast of poached egg on a muffin with another muffin smeared with marmalade.

#breakfast Bron made poached egg on muffin #yummy

Sorry it’s a bit blurry. I was feeling very hungry.

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For lunch Bron and I went to Ricardo’s Cafe at Jamison.

Ricardo’S Cafe on Urbanspoon

I needed something refreshing and dairy

#lunch Caramel thick shake #yummy

Caramel thick shake

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Bron and I shared the Wagyu steak and truffle sliders

#lunch Wagyu truffle sliders #superyummy

These were delicious. I’d recommend them to anyone who likes a ham burger. The chips (French fries) were also very good.

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Bron and I shared a vanilla slice after the sliders

#lunch #yummy vanilla slice with Bron

One of the layers was salted caramel between the pastry and custard

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I cannot say too often just how good Ricardo’s cafe is.

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At the movie (Dendy Canberra) Bron and I had a vanilla bean ice cream choc top http://en.wikipedia.org/wiki/Choc-Top

At the movies with Bron. #StarTrek #ChocTop #yummy #excited _\/// Live Long and Prosper

The ice cream was very rich and creamy. I think Dendy get these specially made. It’s not clear if they’re made by The Choc Top Ice-Cream Company http://www.thechoctopicecreamcompany.com.au/

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After the movie Bron made me a Haigh’s spicy hot chocolate

Hot chocolate

Marshmallows maketh the hot chocolate :-)

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This morning Bron made us scrambled eggs and bacon on sourdough toast

#breakfast Bron made scrambled #eggs and #bacon #yummy

Bron bought the streaky bacon at Elite Meats in Holt. It was very tasty bacon. While there appeared to be a good layer of fat, it didn’t taste fatty at all. Thank you Bron.

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*Alternate Reality—If there really is only the prime and alternate realities the word alternate as an adjective is acceptable. If there are however, infinite alternative realities, then I object to the adjective alternate in Star Trek Canon. How this interacts with the concept of parallel universes in Star Trek Canon is unclear in my puny mind.

For information about almost everything Star Trek it’s worth visiting the Memory Alpha site at http://en.memory-alpha.org/wiki/Portal:Main

Star Trek Into Darkness http://www.startrekmovie.com/
Memory Alpha http://en.memory-alpha.org/wiki/Star_Trek_Into_Darkness
Wikipedia https://en.wikipedia.org/wiki/Star_Trek_Into_Darkness
IMDB http://www.imdb.com/title/tt1408101/

Dendy Cinema http://www.dendy.com.au/Page/Home
Google maps http://goo.gl/maps/ddJiU

Chong Co Thai Bar and Restaurant | Sanur’s Balinese Restaurant | @Bron99 ‘s amazing birthday cake


After being away last week in Ottawa it was good to see and catch up with Bron. On Thursday night we had a night out at Chong Co Thai Bar and Restaurant and then to Max Brenner for some chocolate. Yesterday was Bron’s birthday and a few of us went to dinner and then had dessert at a friend’s place.

On Thursday night we didn’t really need to scan the menu. We knew what we wanted and shared some Thai fish cakes for an entrée. These were nice and full of flavour but a little rubbery. For a main course Bron chose the barbecue chicken (marinated skin on chicken with served with sweet chilli sauce) and I chose the barbecue lamb which Bron had the last time we were here.

Chong Co Thai fish cakes (iPhone)

Chong Co Barbecue chicken (iPhone) Served with sweet chilli sauce

Chong Co Barbecue lamb cutlets (iPhone)

The chicken and lamb were delicious. I would highly recommend these two dishes for a main course meal.

After the main course we walked to Max Brenner for a little chocolate.

I had a white chocolat and an exploding chocolate shot. The hot chocolate drinks are served in hug mugs which look like toilet bowls.

Max Brenner white chocolat in a hug mug (iPhone)

Exploding chocolate shot is popping candy over melted chocolate served with gummy bears (iPhone)

The popping candy is fun. It’s a pity the venue is very noisy, it would be good to eat this in a quiet room.

Friday was a pretty full on day but our Friday’s are always made better with a Mavi Breakfast wrap and coffee. This is a deal done at Mavi.

Mavi Breakfast wrap contains a hash brown, egg, bacon, mushrooms and barbecue sauce. (iPhone)

On Friday evening I didn’t get to Bron’s until late (don’t ask, it was a long day at work). Bron prepared a lovely Chicken thigh roasted with lemon, garlic and shallots served with lemon risotto and broccoli. This was accompanied later with a Flourless toffee date hazelnut chocolate muffin with cream. The meal was delicious.

Chicken thigh roasted with lemon, garlic and shallots served with lemon risotto and broccoli (iPhone).

Flourless toffee date hazelnut chocolate muffin with cream (iPhone)

Saturday was Bron’s birthday. We went to the EPIC markets at Exhibition Park early in the morning. Bron bought a heap of produce including some truffles and cultured butter. I bought a vanilla slice.

Do you think it’s big enough? (iPhone)

After the markets we had breakfast at Ricardo’s Cafe in Jamison. This is an amazing place for pastries. Just click on the link to see. I had a coffee and big breakfast.

This was very filling (iPhone) You can see Bron’s Eggs Benedict in the background.

On Saturday night we went to dinner with some friends to Sanur’s Balinese Restaurant in Belconnen. We’d been there before but that was years ago. The menu is full of delicious choices and I’m reminded of a review from T1 of In The Taratory fame. Bron and I shared a couple of entrées, viz., the Bakwan Jagung ($9.9 buys you Sweetcorn patties with prawns and shallots served with sweet chili dipping (3 pieces)) and the Udang Goreng Tepung ($10.9 buys you King prawns in spiced, crispy coconut batter served with cucumber relish (4 pieces)). For a main I had a whole deep fried fish (a little fish) Ikan Balado ($28.90 buys you deep fried of whole fish or prawns or calamari served with padangnese style mild chili sauce). I like fish like this and was happy to head the eyes.

Bakwan Jagung Sweetcorn patties with prawns & shallots served with sweet chili dipping (iPhone)

Udang Goreng King prawns in spiced, crispy coconut batter served with cucumber relish (iPhone)

Ikan Balado Deep fried of whole fish or prawns or calamari served with padangnese style mild chili sauce (iPhone)

Ikan Balado Deep fried of whole fish or prawns or calamari served with padangnese style mild chili sauce sans flesh and eyes (iPhone)

After dinner we went to Tanya’s place for dessert. Meredith had given Bron a Dutch pancake maker for her birthday and we needed to try it out. In addition Tanya had been busy making a cake or awesome proportions.

Dutch pancakes with maple syrup and ice cream. (iPhone)

The balls are cake encased in white chocolate. The balls are decorated with icing and the green grass is also green dyed chocolate. This was amazing and tasted so good (iPhone).

I was so relaxed after dessert I fell asleep and put a show with my snoring :-)

This morning Bron prepared scrambled eggs with the cultured buttered infused with the truffles she bought at the markets.

Truffled scrambled eggs (iPhone)