I broke a tooth last night gnawing some meat off a beef short rib. I need soft food. This congee is a perfect soft food. It's also a perfect comfort food.
In the vessel of a pressure cooker add the rice, quinoa and water and then stir
Add the chicken and bacon and stir through
Add the packet of French onion soup and stir through
Add the cabbage and stir through
Add the star anise on top
Close the pressure cooker chamber and set to cook for 30 minutes
Release the pressure once cooked and remove the lid
Stir the congee and break up the chicken meat while stirring
Aliquot into containers for lunch at work
Serve the remainder into a shallow bowl, add the soy sauce and garnish with parsley
Shoot a photograph
Eat the meal
Clean the dishes
Start to feel quite full after the huge size of the bowl of congee eaten and feel a bit thirsty too
Hope that readers like this recipe and share it on social media
If you like congee, I think you'll like this recipe. It's easy to put together and cooking in a pressure cooker makes it dead easy