TGIF people and it’s Friday night with the footy about to start and a weekend to enjoy. What could be better than a quick and easy delicious chicken roll? The perfect food to eat while watching the footy. Lets Go Broncos!
So where’s the quinoa? Well it’s in the wholemeal pane di casa!
Where’s the quinoa in this delicious chicken roll?
Recipe Type: Dinner
Cuisine: Australian
Author:
Prep time:
Total time:
Serves: 1
Ingredients
- Roast chicken
- Wholemeal and quinoa pane di casa
- Butter
- Baby roquette
- Dijon mustard
Instructions
- Cut the bread rolls with a nice long longitudinal slit
- Add lashings of butter
- Add the roquette
- Add the shredded chicken and stuffing and best of all the skin
- Add a line of dijon mustard and some pepper
Liked your recipe a lot. Looking forward for some more mouth watering recipes. Keep up the good work.
Thank you very much
Yum, chicken rolls are the best! Yours does look particularly good though.
Thank you Nicole. So easy and tasty, especially on a Friday night after a long week 🙂
Where did you get the rolls themselves from, Gary?
From Coles. I figure after being fined for false advertising they may need some support lol
Good looking roll!
Thanks Barb 🙂