Corn cheese and lamb rack
Corn cheese may not be low carb, but I’m guessing it has less carbohydrate than macaroni and cheese.
I haven’t cooked a lamb rack lately, nor have I used my Anova Culinary Precision Cooker for more than a month. Sous vide lamb rack and some cheesy corn seemed to make sense.
It may well be Spring (here in Australia) and the days are getting warmer, but something comforting like corn cheese on a Saturday evening is certainly very satisfying. The crunch of the spring onions and the creamy texture of the mayonnaise and bocconcini cheese makes for a great mouthfeel.
