Steak pizzaiola

Steak pizzaiola

This is the first time I’ve cooked steak pizzaiola. Before this week, I had no idea what steak pizzaiola is. I first heard about it when watching Guga on Sous Vide Everything.

Dedicated to Guga from Sous Vide Everything and my dear friend GC

Two sources of impeccable information

Pronouncing steak pizzaiola

I asked GC how is pizzaiola pronounced. “It’s basically pizza-yoh-lah or pizza-your-la if you want more of an Aussie twang to it 😉

It means steak ‘pizza-style’ pretty much. So a pizzaiolo is someone who is trained in the art of proper pizza making and I presume it’s used as an adjective here to describe the steak due to its thin flat nature and that the sauce is akin to a pizza.”

Steak Pizzaiola with sous vide eye fillet and fresh linguine
Continue reading