Cauliflower Cheese and sous vide duck breast

Dedicated to Emma (Diabetes Diet) (and Pink Glitter Publishing) who posted a recipe for the cauliflower cheese a few weeks ago

I modified Emma’s recipe to suit my tastes and predilections. I urge you to read Emma’s version and mine so you can see I’ve done my best to avoid any accusation of plagiarism.

Cauliflower cheese for some people is the ultimate comfort food. Cauliflower has recently taken on this aura as a low carb healthful option to a starchy root or tuber. Please note, I’m not using the word ‘root’ as a verb in Australian vernacular, rather I’m using the word ‘root’ as a noun. Although, in the Australian vernacular, ‘root’ can be converted to a noun when described and prefaced with the adjective ‘good’.